Not to meddle with a classic story, but this story centers around FOUR very wise and extraordinary men.
From left to right: Chef Alain Sailhac, Chef Jacques Torres, Chef Jacques Pépin, Chef André Soltner. They each autographed this book and gave it to me as a gift when I departed the International Culinary Center in New York before I moved here to LA to launch Chef Janet Crandall private catering.
